Archive for the ‘Fishing Report’ Category

Spring Salmon at FCW

Thursday, April 3rd, 2014
A PERFECT 14lbs SPRING SALMON FROM TYNDALS POOL!
After a long morning in the office I took the two dogs for a walk down Milton Beat, where Derek was fishing through Tyndals Pool. When I first saw him he was in the middle of the lower part …of the pool, which I thought was a bit strange. It was only when I got close to him that I realised he was quietly leading a large salmon down the pool towards Willows where he was planning to land the fish.
Derek's 14lbs salmon Derek with 14lbs salmon from Tyndals DS with 14lbs salmon
This 14lbs spring salmon was caught and returned on Milton Beat (Tyndals to Willows) on 3 April 2014.
Derek told me that he had been too lazy to change the leader from the 8lbs nylon he had been using in the bright sunny days of last week. He wanted to be fishing with at least a 12lbs cast. He was therefore playing the salmon with some care, and at that point he had not seen the fish, despite the clear and lowish water. From my position on the high bank above I could see the dark tail and grey form of the salmon’s body. It was clearly a well-built fish.
But we soon did see the fish, and it was obvious that it was a fine salmon in the teens of pounds. No net was available and my camera had packed up, so we agreed that I would use my mobile phone and Derek would do the honours. Gradually the salmon tired. We could see its broad back and silvery, violet sheen flanks as it rolled onto its side. Its broad, delicately forked tail broke the surface and the fish came quietly to the side opposite the willows at the head of the Boat Pool. What a beautiful fish! Derek gently removed the size 10 Willie Gunn from the scissors of the hen fish, which we estimated was about 14lbs in weight.
After some point-&-press mobile camera shots the salmon lay quietly in the flow beside some rocks before quietly swimming away into the deeper water at Willows.
For me this fish represents the very best of Finavon in the spring. There is something deeply consoling about knowing that such a fish can exist and return to our little river, despite the uncertainties of climate change and the obstructions and other challenges we human beings put in its way.
It is only 2 April. If there is enough water the South Esk may show us all what this fine little river is capable of producing in the spring. There really is hope, but guarded hope of course!
God speed, you fish! Do your duty. Lay your 7,000 ova in the high burns of the South Esk’s upper catchment. Confound the sceptics and show us how resilient you and all your companions returning to our shores from the Greenland fjords can be.
TA

The new Season: 2014

Saturday, February 22nd, 2014

February the sixteenth this year was a Sunday, so no-one fished on that day. On Monday Moray caught a well conditioned kelt in Haughs Pool (immediately below the old pipe bridge) and on Thursday Ian Mac Master caught a thin but well restored grilse kelt in the Flats (Milton Beat). No frersh salmon have been seen yet.

Grilse Kelt from the Flats on 21 Feb 14

A well-mended but very thin grilse kelt caught and returned to the river in Flats on Milton Beat. The ‘belt-like’ profile, distended vent, oversized head and hard bright silver colour are characteristics of spent salmon (kelts) easily seen in this photo by Ian MacMaster. Closer inspection would most likely reveal the presence of gill maggots. It is good to see the fins of this fish in such good condition. Unfortunately, very few of the South Esk’s salmon kelts live to return to the river to spawn again. Those that do (a lot less than 10%) are nearly all female.

The South Esk is in excellent ply, with clean gravels and manageable levels of repair to banks needed after a series of moderate spates – nothing approaching the disastrous floods of further south. I feel we have escaped lightly.

Rubbish clearing

Some of the rubbish collected by the Scottish Oak Team last week from FCW riverbanks and woods after the winter floods. This was the result of a one-day clear up. One of the issues for anyone managing a river beat is that people throw their rubbish into the river – including on one memorable occasion a full-size blow-up Japanese (female) doll – which can ruin the feeling of wild natural environment that a river should have in its riparian setting. We spend a lot of time removing the junk and detritus of our ‘civilisation’.

The situation with the Usan nets, as I mentioned in an earlier blog, now needs resolving – at the very least to sort out the issue of nets killing fish during slap periods and the close season. We should not allow a situation where the law is being ignored (or worse) to damage the South Esk’s wild salmon and sea trout stocks. At present it most certainly is.

There may now be signs of official movement, with a legal process starting, a national review of freshwater angling management, another assessment of the value of Scottish freshwater angling to the economy and an ongoing focus on the South Esk by Marine Scotland and SEPA. In the background, but most importantly, the River’s SAC status makes it a priority in terms of the two qualifying species – Atlantic salmon and the freshwater mussel.

You would have thought that all this research and other activity might have resulted in more targeted conservation action. Not yet I’m afraid.

TA

Memory of a Fine Spring Salmon

Saturday, January 4th, 2014
Photo: MEMORY OF A FINE SPRING SALMON</p><br /><br /><br /><br /><br />
<p>I was looking through some photographs of salmon caught at Finavon during 2013 and found the one in the picture (photo taken with a mobile while keeping the salmon in the water to release it safely: hence the poor photo!). This 17lbs spring salmon was caught by John Wood in the Beeches on a very small Willie Gunn in April 2013.</p><br /><br /><br /><br /><br />
<p>These early running salmon arrive in the pools of Finavon Castle Water any time from March onwards. The best time to fish for them is when the water temperature starts to climb in April and into May. All these early arrivals are multi sea-winter salmon which means that they stayed at sea for more than one winter. Multi sea -winter salmon feed far away from Scotland's shores, unlike our grilse (one sea-winter salmon) which tend to feed near Iceland or in the Norwegian Sea. </p><br /><br /><br /><br /><br />
<p>This beautiful two or three-winter salmon, fresh from the sea and in prime condition, probably spent nearly two years in the fjord waters of west Greenland where there are huge quantities of prey species, including squid, pipefish and capelin. When they are ready to return to their native river, after putting on kilos of muscle and fat, these fish leave the Greenland coast and swim all the way back across the Atlantic Ocean - a distance of more than 2,500 miles - and back into their native river.</p><br /><br /><br /><br /><br />
<p>These multi sea-winter fish are in short supply, and their numbers continue to decline. They are far and away the most valuable group of salmon and command huge prices (up to £60 per Kg) at Billingsgate and in city restaurants. The fact is that for every 100 smolts (small & young salmon leaving fresh water for the first time) that leave their native river only about 5 return as adult fish. The rest die at sea. </p><br /><br /><br /><br /><br />
<p>It is ironical that, at the time when Scotland is producing more than 150,000 tons of farmed salmon, a very small number of people are legally still killing wild spring salmon in coastal nets, and in the process endangering their very existence. Isn't it time the law was changed? Shouldn't there be strict quotas at the very least? Or shouldn't we grasp the nettle and close down the most fragile fisheries completely (rods and nets)?</p><br /><br /><br /><br /><br />
<p>Anglers at Finavon carefully return all these salmon alive to the river. They represent the future. They are our broodstock. They are also the most beautiful fish it is possible to imagine! I leave the following question hanging in the air..."shouldn't we be leaving these fragile spring fish to enter their rivers without any threat of rods or nets to hinder their progress to their spawning locations?"</p><br /><br /><br /><br /><br />
<p>TA 3/1/2014
17lbs salmon caught in Beeches Pool in April 2013 by John Wood.
I was looking through some photographs of salmon caught at Finavon during 2013 and found the one in the picture (photo taken with a mobile while keeping the salmon in the water to release it safely: hence the… poor photo!). This 17lbs spring salmon was caught by John Wood in the Beeches on a very small Willie Gunn in April 2013.
These early running salmon arrive in the pools of Finavon Castle Water any time from March onwards. The best time to fish for them is when the water temperature starts to climb in April and into May. All these early arrivals are multi sea-winter salmon which means that they stayed at sea for more than one winter. Multi sea -winter salmon feed far away from Scotland’s shores, unlike our grilse (one sea-winter salmon) which tend to feed near Iceland or in the Norwegian Sea.
This beautiful two or three-winter salmon, fresh from the sea and in prime condition, probably spent nearly two years in the fjord waters of west Greenland where there are huge quantities of prey species, including squid, pipefish and capelin. When they are ready to return to their native river, after putting on kilos of muscle and fat, these fish leave the Greenland coast and swim all the way back across the Atlantic Ocean – a distance of more than 2,500 miles – and back into their native river.
These multi sea-winter fish are in short supply, and their numbers continue to decline. They are far and away the most valuable group of salmon and command huge prices (up to £60 per Kg) at Billingsgate and in city restaurants. The fact is that for every 100 smolts (small & young salmon leaving fresh water for the first time) that leave their native river only about 5 return as adult fish. The rest die at sea.
It is ironical that, at the time when Scotland is producing more than 150,000 tons of farmed salmon, a very small number of people are legally still killing wild spring salmon in coastal nets, and in the process endangering their very existence.
Isn’t it time the law was changed?
Shouldn’t there be strict quotas, at the very least?
Shouldn’t we close down the most fragile fisheries completely (rods and nets)?
Anglers at Finavon carefully return all these salmon alive to the river. They represent the future. They are our broodstock. They are also the most beautiful fish it is possible to imagine! I leave the following question hanging in the air…”shouldn’t we be leaving these fragile spring fish to enter their rivers without any threat of rods or nets to hinder their progress to their spawning locations?”
TA 3/1/2014